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Really like this dish. Marinade is excellent. Very easy.

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  • 4 garlic cloves
  • 2 tablespoons of chopped parsley
  • 2 tablespoons soy sauce
  • 2 tablespoons cherry concentrate
  • 1 tablespoon chopped fresh rosemary
  • 1 tablespoon chopped thyme
  • Freshly ground pepper
  • 12 ounces sirloin steak

In mini food processor, mince garlic and parsley, then add soy sauce and cherry concentrate and process until combined. Pour mixture into shallow bowl and stir in rosemary, thyme, and black pepper. Put sirloin in bowl and coat well with marinade. Pleas in covered bowl in refrigerator and let marinate for 30 minutes.

Heat electric grill or grill pan over medium-high heat. Spray olive oil on grill. Place sirloin on grill and cook 5 minutes each side or until medium. Remove and let sirloin sit for 5 minutes, then slice.

Serves 2.

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