Baking “hard boiled” eggs

I tried it, and it works. But you gotta check that your oven temperature is accurate–most are not. Get an oven thermometer to confirm. Pre-heat oven to 325 degrees (F) Place raw eggs on oven rack positioned in center height of oven Bake eggs at 325 degrees for...

Why does salt enhance even sweet food flavors?

Why does salt enhance even sweet food flavors? Very interesting question. Many recipes, even those for candy, call for the addition of salt. And the truth is if you leave out the salt, the resulting dish or confection (or alcoholic drink) won’t have as much...